Food Preservation

How To Keep Jerky From Molding: Your Ultimate Guide to Longevity

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Understanding The Enemy: Why Jerky Molds The Root Causes The battle in opposition to mildew in jerky begins with understanding its enemy. Mould, in essence, is a fungus that thrives on a number of key substances: moisture, oxygen, and heat. These three components create the right setting for mildew spores to germinate, develop, and wreak … Read more

Mastering Food Safety: The Essential Guide to pH Meters for Food Canning

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Understanding the Acidity Equation Preserving food at home is a cherished tradition, a practice that links us to generations past while allowing us to enjoy the bounty of seasonal harvests throughout the year. From the vibrant hues of homemade jams to the savory satisfaction of perfectly canned vegetables, home canning offers a unique combination of … Read more

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